Indulge in the finest service our industry has to offer.

Chef Chris founded Cooking With Cuellar and his vision was simple: to bring the intimacy, quality, and precision of the restaurant experience directly into the homes and venues of his clients. This signature service remains the cornerstone of our company and the inspiration behind everything we do.

From your very first consultation, our experienced event management and culinary teams work collaboratively to design a custom menu tailored to your event and service style. Whether you envision an elegant three-course dinner or a lavish eight-course tasting menu, each dish is curated with intention and served with care—creating an experience your guests will remember long after the final course.

Guests may choose between family-style or plated service, and are invited to personalize the aesthetic of their event by selecting from a curated palette of linen colors and flatware options in black, gold, or silver. For added flexibility, we are pleased to accommodate the use of client-provided dinnerware when appropriate, or to provide comprehensive rentals including tables, chairs, plates, glassware, and décorLooking for a streamlined alternative?

Our Food-Only Service offers a more flexible, cost-effective option. Our chefs will prepare and serve your menu using your existing kitchen, plates, and serviceware—delivering the same exceptional culinary quality at a reduced rate.

Whether you’re hosting an intimate dinner or an upscale gathering, Cooking With Cuellar is here to craft a seamless and sophisticated dining experience—one your guests will talk about for years to come.

How do you Book?

Click the Book Now button, then click the link that says The Restaurant Experience. Fill out the quick 5 minute form and our team will be in contact with you within 24 hours. Please allow a minimum of 60 days to properly schedule an in home dinner for more than 8 guests.